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Mizuna
originated in China but has been grown in Japan since ancient times. It has feathery, frond-like bright green leaves that taste similar to arugula but are milder and sweeter. It’s often eaten raw in salads, but the leaves can also be steamed, sautéed, or pickled.
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Original price
$ 2.15
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Original price
$ 16.45
Original price
$ 2.15
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$ 16.45
$ 2.15
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$ 16.45
Current price
$ 2.15
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EARLY Mizuna ,JAPANESE MUSTARD SEEDS, shui cai, ASIAN VEGETABLE
CARIBBEAN GARDEN SEED
In stock
5.0 / 5.0
1 Review
Excellent for sukiyaki, shabu shabu, yosenabe, ohitashi, hariharinabe, pickling, and salads. ORGANICALL GROWN Mizuna, shui cai, kyon, Both Cold ...
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Original price
$ 2.15
-
Original price
$ 16.45
Original price
$ 2.15
-
$ 16.45
$ 2.15
-
$ 16.45
Current price
$ 2.15
| /
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